Ambeli Restaurant – Fine Mediterranean dining in Wellington

This Tuesday 6th of September We celebrate our passion for smart, seasonal and organic cuisine through the eight wine matched courses of this Dessert Degustation, from OUR hearts to YOUR plate. “Dolce é la notte” – sweet is the night -8 courses & 8 wines – Amuse bouche: Olive Oil Ice Cream with Balsamic Pearls [...]

Dessert Degustation by Kate Myles We are so pleased to announce Ambeli’s Dessert Degustation “Sweet is the Night”. Eight wine-matched courses of mouthwatering and provocative desserts from our Legendary Chef Patissier, Kate Myles. Like all great degustation, “Sweet is the Night” is a journey through sweet and savoury with gestures of taste and sensations of [...]

Warmed Gingerbread with Roasted Pineapple, Honeycomb Ice Cream Black Olive Caramel & Macadamia Praline This unusual combination sparked delight in diners on a recent degustation menu so, by popular demand, has graduated to the daily menu. Sweet pineapple, spicy gingerbread and delightfully tart black olives all meet perfectly in a scoop of home-made ice cream. [...]

Thyme & Lemon Brulee with Poached Fig, Toasted Sesame Goats Cheese Sorbet & Crispy Pancetta. This dish carefully treads the bridge between sweet and savoury. A slightly unconventional brulee matched with goats’ cheese sorbet – a taste that will win your heart and your taste buds! Take a step into the world of the unusual [...]

Toasted Peppercorn Marshmallow, Black Doris & Yoghurt Gelato with Plum Balsamic & Coconut Tuile Pepper in a dessert? Believe us, it works. Creamy marshmallow with a little touch of spice is matched with the refreshing cool of both Black Doris and Yoghurt gelato. Perfect if you can just need a little sweet “something” to finish [...]

Amaretti, Amaretto & Mascarpone Semifreddo with Tartufi-Cioccolatto & Espresso Toffee. Re-inventing the “Tiramisu” with Tartufi-Cioccolatto & Espresso Toffee. A Chocolate lover? This is for you. A take on the Italian classic, Kate has, quite literally, turned it on its head – you’ll find all the familiar flavours, you’ll just need your tastebuds to do the [...]